Chlorella is a unicellular form of algae. Even though it is small in size, it is full of nutritious properties. It is rich in proteins, which result in an excellent source of amino acids, and it contains many valuable vitamins (pantothenic acid, folic acid, biotin, vitamins B2 and B12) as well as minerals such as iron, zinc and phosphorus. Chlorella algae grows in clear fresh water and therefore is free from contamination. Once collected, the cell walls are broken to make the proteins, vitamins and minerals more accessible. Ideal for the preparation of juices and milkshakes. Recommended for athletes.
Organic Chlorella podwer(Chlorella vulgaris)10 g
Modo de uso
Add a dessert tablespoon to your smoothies and shakes, juices, vegetable drinks, green sauces, vegetable cream or any recipe. Add it once the dish is tempered. 1 dessert tablespoon = around 4 grams
Contains 90 g (3.17 oz.)
Store in a cool, dry place.
Per 100 g
|Energetic Value||1350 kJ / 326 Kcal|
|of which are saturated||2.7%||2.7 g|
|of which are sugars||0.8%||0.8 g|
|Pantothenic acid||217%||13 mg|
|Vitamin B12||200%||5 ?g|
|Folic Acid||115%||230 ?g|
|Vitamin B2||22%||0,31 mg|
% NRV (Nutrient Reference Value)