Acerola is a cherry-like fruit grown in Jamaica, whose shape and colour resemble a cherry. It is sweet and sour in taste and has been highly valued since ancient times. It is rich in vitamin C and it is the edible fruit with the highest concentration of the substance. Our capsules provide 80 mg of vitamin C, 100% of the recommended daily intake. Vitamin C plays an important role in supporting the immune system, fighting free radicals and synthesising collagen. A further benefit of using acerola instead of pure Vitamin C is that it also provides a wealth of other important substances, including magnesium, Vitamin B1, B2, Niacin and pantothenic acid.
Ingredientes
Acerola dry extractMalpighia punicifolia L. (Extracto 10:1) (25 % (Vitamin C )325 mg, Casing(Hydroxypropyl Methylcellulose), Bulking agent(Microcrystalline cellulose), Bulking agent(Magnesium stearate), Anti-caking agent(Silicon dioxide)
Modo de uso
Take one capsule a day, preferably in the mornings.
Presentación
Contains 30 capsules, 499 mg each. Total weight: 15 g (0.52 oz)
Advertencias
Food supplement based on plants.
Food supplements should not be used as a substitute for a balanced diet. Do not exceed the expressly recommended daily dose. Keep out of the reach of younger children. Store in a cool, dry place.
Valores nutricionales
per daily dose
INGREDIENT | PERCENTAJE | QUANTITY |
Vitamin C | 100% | 80 mg |
% NRV (Nutrient Reference Value)