Un toffee diferente
Si hay algo que defina a la cocina actual es la sencillez de elaboración. Otra cosa son los nuevos ingredientes y texturas que conseguimos con ellos. Todos sabemos lo que es un toffee y cómo se elabora pero ¿habéis probado con azúcar de coco? pues, os vais a sorprender con esta receta porque el sabor y la textura nada tienen que ver con el original.
Azúcar de coco, el superalimento dulce y sano
El azúcar de coco es una tendencia healthy debido a su agradable sabor, a su alto contenido en nutrientes y a su bajo índice glucémico, ideal como alternativa al azúcar refinado. Si no lo conocéis, contaros que este superalimento se obtiene a partir de las flores de la palmera y no del propio fruto como muchos pueden pensar. Es un azúcar repleto de minerales, vitaminas y fibra. Además, su sabor le da un toque especial a todo tipo de recetas.
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