Yellow Soyabean Bio 500 g Ecosana

Yellow Soyabean is a legume native to Asia, whose consumption has become popular all over the world in recent years. From organic farming, ECOSANA Bio Yellow Soyabean has been grown without the use of genetically modified organisms and without any type of chemicals, achieving a product of the best quality and at the same time respectful with the environment. Compared with the rest of legumes, yellow soybeans are the richest in protein par excellence, with almost four times more than chickpeas or lentils, which makes it especially interesting for vegan and vegetarian diets. It is also very rich in fibre and minerals, such as calcium and phosphorus. To enjoy these properties, just prepare them as you would other legumes, in stews, in salads… 
Contains: Contains 500 g
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