Red quinoa grains**From Organic Agriculture.
Mode of use
Use at your convenience
May contain Gluten, Nuts, Sesame and Soya.Store in a cool, dry place.
Quinoa is a seed native to the Andes mountain range. This seed is usually confused with a cereal, since its composition in carbohydrates and its way of cooking is very similar, which is why it is considered a pseudocereal. ECOSANA’s Bio Red Quinoa comes from organic farming, obtaining a higher quality product that is respectful with the environment. It is a variety of seed with red colour of high nutritional value, with a balanced contribution between fats, proteins and carbohydrates, which will provide you with healthy omega 3 fats and all the essential amino acids that our body needs. Unlike other varieties, the red one maintains a crunchy consistency once cooked, so it is great for preparing vegan meatballs and vegan burgers, as well as adding different touches of texture to your dishes.
Contains: Contains 400 g