Marine collagen and the richness of amino acids

The collagen used comes from fish. A recent study (J Agric Food Chem 55(4) 1532-1535 (2007)) has shown that marine collagen is more easily absorbed than other sources of collagen, such as porcine collagen. Collmar has a high percentage of glycine, proline and hydroxyproline (the main amino acids in collagen), as well as essential amino acids.

Enzymatically Hydrolysed

The collagen used has undergone a unique process that involves breaking it down into smaller molecules, called peptides, so that they are more easily absorbed by the body. This process has been carried out by enzymatic hydrolysis. In this way, we are able to break down the collagen in specific places, facilitating its absorption.

Pomegranate 

Since ancient times, pomegranates have been prized for their properties and high nutritional value: minerals, vitamins, fatty acids and flavonoids.

Presence of Vitamin C

The EFSA (European Food Safety Authority) recommends the consumption of vitamin C, as it contributes to the formation of collagen, which forms part of cartilage, bones and skin.

Free of terrestrial animals

None of the ingredients used in this product come from land animals.

New fragrance

We have added a new, very pleasant flavour that makes it easier to take. Authentic forest fruit flavour.

Food supplement based on collagen, plants, hyaluronic acid and biotin with sweetener.

Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. Do not exceed the expressly recommended daily dose. Keep out of the reach of young children. Store in a cool, dry place. Contains FISH.