Large Wholegrain oat flakes.
Mode of use
Eat cooked or raw. Cooked: cook for 5-10 minutes a portion of 35 g in ¼ liter of water, milk or vegetable broth. Raw: together with juices, vegetable drinks, milk or yogurt accompanied by dried fruit, honey, natural fruit …
Store in a cool, dry place.It contains gluten.May contain traces of Soya, Sesame and Nuts.