Dry extracts

Our Cinnamon capsules contain dry extracts instead of powdered plant material. Dry extracts are more concentrated and therefore, the same amount of product yields better results. We have selected a Cinnamon extract with a 4:1 ratio. This means that we have used 2600 mg of plant to produce 650 mg of extract. “Dry extract” refers to a specific extraction process that retains the bioactive compounds from plant materials and eliminates impurities and other unnecessary substances. The use of plant extracts has several advantages over the use of powdered forms:

• The bioactive compounds content can be accurately measured (Standardized Extracts).

• Products based on plant extracts are more concentrated that those made from powdered plant material (Concentrated and easy to take doses).
• The assimilation of bioactive compounds is easier if they are alone (extract form) rather than in combination with the rest of plant material that retains impurities and fiber (powdered form).

Concentrated and easy to take doses

The use of concentrated and titrated dry extracts allows us to provide the same dose in just two (2) capsules.

Vegetable capsules

Our capsules are vegetable-based. They are manufactured from Hydroxypropyl Methylcellulose, which is a product derived from plant cellulose. These capsules have been certified by the Vegetarian Society.

Allergen-free

We make every effort to ensure that our Cinnamon capsules are free of the most common allergens, in particular gluten

Blister packs

Our Cinnamon capsules come in blister packs. Blister packs protect products against adverse external influences that may affect its quality or potency (such as mechanical damage and environmental factors like moisture or biological contamination), ensuring their composition for extended periods of time.

Food supplements should not be used as a substitute for a balanced diet. Do not exceed the expressly recommended daily dose. Keep out of the reach of younger children. Store in a cool, dry place.