F24 Collmar Magnesium Neutral 300 g
Collmar is a food supplement based on Marine Collagen, enriched with Vitamin C and Magnesium, which comes from the two best sources of Magnesium: Magnesium Citrate. The combination of these three ingredients makes it an…
Additional info
Marine Collagen and the richness of Amino Acids
The collagen used comes from fish. A recent study, J Agric Food Chem 55(4) 1532-1535 (2007), has shown that marine collagen is more easily assimilated than other collagen sources, such as porcine collagen. Collmar® has a high percentage of glycine, proline, and hydroxyproline, the main amino acids in collagen, and essential amino acids. Specific studies have shown that our collagen is the best assimilated by our bodies, since after undergoing the digestive process, smaller peptides are obtained, and therefore, they are more easily absorbed. Study conducted by INSA, Institut National des Sciences Appliquées de Toulouse.
Enzymatically Hydrolyzed
Collmar® Marine Collagen has undergone a unique enzymatic hydrolysis process, which breaks down the collagen into smaller molecules, called peptides, so that they are more easily absorbed by the body. The EFSA (European Food Safety Authority) confirms, in document EFSA-Q-2004-085, that hydrolysis is essential for collagen to be suitable for human consumption.
Enriched with Magnesium and Vitamin C
Collmar with Magnesium provides 100% of the Recommended Daily Allowance of these two nutrients. Magnesium and Vitamin C, in addition to their numerous properties, are related to protein synthesis. Vitamin C contributes to normal collagen formation, for the normal function of cartilage, bones, and skin; and Magnesium contributes to normal protein synthesis.
Easy to dissolve and has a pleasant taste
To make it more convenient and easy to consume, Collmar dissolves perfectly in liquid and also has no flavor, so it can be mixed to your liking.
Suitable for diabetics
Collmar® with Magnesium Neutral flavor, contains no sugars or sweeteners
Warnings
Dietary supplement based on collagen, magnesium and plants.
Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. Do not exceed the expressly recommended daily dose. Keep out of reach of young children. Store in a cool, dry place. Contains fish.
Ingredients
| Ingredients | Daily dose |
| Hydrolyzed Marine Collagen (Type I) Very Low Molecular Weight | 8397 mg |
| Magnesium citrate (Magnesium 15%) | 1133 mg |
| Marine Magnesium Oxide (Magnesium 58%) | 138 |
| Acerola dry extract (Malpighia punicifolia 25% Vitamin C) | 320 mg |
How to use
Take 10g, two scoops daily, mixed in a glass of water, juice, or coffee. It is recommended to consume the product for at least three months.
Presentation
300 g each (10.58 oz).
Nutritional information
| 100 g | 10 g | |
| Energy | 1.553 kJ/370 kcal | 155.3 kJ/ 37 kcal |
|
Fats of which saturated |
<1,0 g <0,1 g |
<0,1 g <0,01 g |
|
Carbohydrates of which sugars |
5,6 g <0,5 g |
0,56 g <0,05 g |
| Proteins | 86,4 g | 8,64 g |
| Salt | <1,0 g | <0,01 g |
per daily dose (10 g)
| Ingredients | Percentage | Amount |
|---|---|---|
| Magnesium | 67% | 250 mg |
| Vitamin C | 100% | 80 mg |
% NRV (Nutrient Reference Values)
