Due to its high levels of vitamin C, this supplement helps maintain the normal production of collagen, which supports healthy cartilage, bones and skin.
|Ingredient||amount / daily dose|
|Hydrolysed marine collagen (Type I)
Very low m
With Magnesium intake (40%)
|Acerola Dry Extract
Malpighia prunicifolia L., 25% Vitamin C
|Hyaluronic acid from bacterial fermentation of Streptococcus zooepidemicus||10mg|
|Other ingredients: Vanilla flavour|
No added preservatives, colourings, sugar or sweeteners.
How to use
Take 11 g (2 dose scoops) daily, divided into 1 or 2 doses.
It can be sweetened to taste, dissolved in a glass of water or juice.
We recommend consuming the product for at least 3 months.
It contains 300 g (10.58 oz) of product.
Marine collagen is rich in amino acids
The collagen we use comes from fish. A recent study (J Agric Food Chem 55(4) 1532-1535 (2007)) has proved that marine collagen is more easily assimilated by the body than other forms, such as collagen that comes from pig parts. Collmar Magnesium contains a high proportion of glycin, prolin and hydroxyprolin (the most prevalent amino acids in collagen) and other essential amino acids.
The collagen we use has gone through a unique process in which it is broken down into tiny fragments, so that the body can easily absorb it.
Magnesium is an essential mineral for the organism and helps make up the bones. Magnesium provides a number of benefits such as:
- Helping reduce tiredness and fatigue.
- Contributing to the balance of electrolytes and helps to maintain a healthy metabolism.
- Maintaining a healthy nervous system and helps to keep the muscles functioning normally.
- Maintaining healthy protein biosynthesis and a healthy psychological balance.
- Helping to keep bones and teeth healthy.
- Supporting the process of cell division.
Contains vitamin C
The EFSA (European Food and Safety Authority) recommends the consumption of vitamin C, as it helps create collagen and helps make cartilage, bones and skin.
per daily dose (11 g)
|Vitamin C||100%||80 mg|
% RDA (Recommended daily amount) 40 Kcal · 16,75 Kj